This will be the third of The Waymarker’s Themed Evening Menus following the success of our Tuscan & Alsace region menu nights. In Spain, the Basque cuisine is very highly regarded. It is not exotic or elaborate, but relies on perfect ingredients. The seafood from the cold waters of the Bay of Biscay is renowned.
This will be the second of The Waymarker’s Themed Evening Menus following the success of our Alsace night. Spaces rapidly filling so reserve early to avoid disappointment. Italian cookery is well-known in every corner of the world, and Tuscan gastronomy in particular is one of the major ones. Although every province of Tuscany has its
The Waymarker will be kicking off their summer season of regional themed menus with Alsace night on Friday May 17th. It is an area that has flipped between French and German ownership so the food is a fusion of the two styles of cuisine. Spaces limited so booking early is highly recommended
Below is an image our eagerly anticipated MID MONTH menu planned for Friday April 19th, which hopefully has plenty of variety and flavour to entice you to make a booking. Tables arrival times between 17:30-19:30. Don’t forget on other weekends not covered by a set menu The Waymarker is open for tables on Friday &
Children’s Easter Trail As usual we are setting up a fun trail for the kids to undertake during the long Easter weekend. By following along the stream trail there will be chicks and eggs to spot and count for a tasty reward when they return their result to us. Why not combine this activity opportunity
Apologies if you tried to access our website today. Our host provider had a server error and needed to restart. It all seems to be working even faster now. THANKS to all who got in touch to alert us to the problem.
Hello Followers, There’s many new developments here at The Waymarker. Firstly we have been working closely with Unspecified Digital Agency to build our new website. It went live on Thursday 28th Feb. All feedback greatly appreciated. We’ve also implemented some beautiful new signage hand-painted by “Muddy Creek Signs”.
Our Valentine’s evenings have caused quite a stir amongst the social media community of facebook with two lovely long reviews being left. The first by Kris Kool read as follows: “Now you know me and how I love my food! Well I was trying to find somewhere to take Kristine Trueman for a Valentines meal. Out of
It has come around quickly this February version of our blog. We enjoyed a brief break in January and appreciate everyone’s patience during this reprieve. Our Sunday Roast lunches have steadily repopulated since our annual leave and we are back to full capacity so be advised that booking is essential. We found our most popular
Happy New Year and welcome! We look back firstly to our most popular December ever. There was a range of types of groups making use of our facilities and catering for their Christmas gatherings. We estimate that 60% of these functions were attended were new guests who were discovering The Waymarker’s delights for the first time.